Restaurants: Haute-Savoie (74): 12 English-Speaking Business Directory Entries in The AngloFILE Au Faisan Dore: Three star hotel with all modern conveniences situated by Lake Annecy. Also a restaurant serving traditional French cuisine. Located at 34 Avenue d'Albigny, Annecy (74).
Print this entry Tel: 04 50 23 02 46 Fax: 04 50 23 11 10 Chalet du Mont d'Arbois: Hotel restaurant belonging to Baron Rothschild. The dining room serves classic dishes such as the 7-hour lamb and the Rothschild souffle. Megeve (74). Website · (new window) Print this entry Send an e-mail Tel: 04 50 21 25 03 Fax: 04 50 21 24 79 Cottage Bise Hotel: Gastronomic restaurant, within a four star hotel, serving traditional French cuisine. Lunch and dinner menus are available. The restaurant Le Cottage is situated on Annecy lake with panoramic views. At Route du Port, Talloires (74).
Website · (new window) Print this entry Send an e-mail Tel: 04 50 60 71 10 Fax: 04 50 60 77 51 La Cabane des Praz: Contemporary French cuisine served in a traditional wooden lodge restaurant with terrace, snugs and seating. Specialities and winter a la carte menu available. Large group bookings accepted. Located in Chamonix Mont Blanc. Website · (new window) Print this entry Send an e-mail Tel: 04 50 53 23 27 La Caleche: A gourmet restaurant with more than 20 Savoyard specialities and an extensive wine list. There is a children's menu, and a vegetarian menu. At 18 rue du Dr Paccard, Chamonix (74). Website · (new window) Print this entry Send an e-mail Tel: 04 50 55 94 68 La Cantina: Lively restaurant serving traditional Mexican food and bar downstairs. The bar is open from 18:00-02:00 and hosts regular live groups and DJs. 37 impasse des Rhododendrons, Chamonix(74). Website · (new window) Print this entry Send an e-mail Tel: 04 50 53 83 80 Fax: 04 50 53 64 22 La Chamade: An atmospheric and traditional restaurant with wood oven and candlelight. It has a special menu for children. Run by Thierry, trained with top Swiss and French restauranteur, and his wife, Valerie. Morzine Avoriaz (74). Website · (new window) Print this entry Send an e-mail Tel: 04 50 79 13 91 La Ferme de mon Pere: This is one of France's top restaurants, set in a rustic farm atmosphere. Chef Marc Veyrat is world-renowned and resides in Megeve in the winter. At 367 rte du Cret, Megeve (74). Website · (new window) Print this entry Send an e-mail Tel: 04 50 21 01 01 Fax: 04 50 21 43 43 Le Ferme des Agapes: Within a typical framework of an old country cottage, this restaurant serves a traditional Savoyard menu, including fondues, and has wines local to the area. Located at Place du Telepherique, Les Houches (74). Print this entry Send an e-mail Tel: 04 50 54 50 69 Fax: 04 50 54 79 75 Le Vieux Logis: Restaurant hotel in the centre of the medieval village of Yvoire. There is a little coffee area, plus a garden and terrace area for meals. Family rooms available for up to four people. Open from March to the end of November. Rue Principale, Yvoire (74). Website · (new window) Print this entry Send an e-mail Tel: 04 50 72 80 24 Macumba: Multi level club with seven different restaurants and six different themed rooms. Check for timings. At Centre de loisirs Macumba, 403 route d'Annecy, St Julien en Genevois (74).
Website · (new window) Print this entry Tel: 04 50 49 23 50 Fax: 04 50 35 11 34 Pointe de Nyon: Located by the piste, ski straight to the sunny terrace of this restaurant bar pizzeria, on the Nyon Plateau, Morzine (74). Print this entry Tel: 04 50 79 11 74 |
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